All-American Dessert: Fireball Whisky Infused Apple Slices with Caramel Drizzle Recipe

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If you’re tired of boring ol’ party snacks or often wonder how you can make a more adult version of your kids’ favorite after school snacks– we’ve got the recipe for you. And it might be one of the easiest recipes to ever grace a kitchen.

Adult After School Snack/Fireball Whisky Infused Apple Slices with Caramel Drizzle Recipe:


  • Slice the apples and place into a storage container.
  • Add Fireball Whisky (amount is up to you, but most of the slices should be fully submerged).
  • Cover the slices and Fireball Whiskey; refrigerate for at least 4 hours.
  • Serve on a tray and drizzle with caramel sauce.
  • Enjoy!