Every year around the holidays, my husband and I get invited to cookie exchanges and Christmas parties where we’re asked to bring a sweet to share and every year, I have no idea what to bake. I love to cook, but baking has never been my strong suit. Usually I opt for a simple cookie recipe or brownie, but this year I wanted to switch things up.
Enter: Chocolate dipped pretzel sticks. They’re so easy to make and you can dress them up to taste!
How To Make Chocolate-Dipped Pretzel Sticks:
- 1 cup semisweet chocolate chips
- 1 cup white chocolate chips
- 2 tbsp. coconut oil
- 24 pretzel rods
- 1/2 cup crushed candy canes (or toppings of choice)
- Festive sprinkles