Devil’s Margarita Recipe Involves Wine and Tequila, and It’s As Dangerous As It Sounds


I don’t think this one needs much of an intro– the name itself (Devil’s Margarita) does most of the talking for us, don’t you think? These are perfect for your next girl’s night or if you’re looking for a tasty twist on a classic margarita…but don’t say we didn’t warn you that it can be dangerous!

Devil’s Margarita Recipe:



  • 1 1/2 oz. white tequila
  • 3/4 oz. lime juice
  • 3/4 oz. simple syrup
  • 1 oz. red wine
  • 1 lime, garnish


  1. Add tequila, lime juice and simple syrup to a shaker with ice.
  2. Shake, then strain into a glass.
  3. Add red wine on top.
  4. Garnish with a lime wedge.
Colleen Matthews
Raised in Fayetteville, Arkansas, Colleen grew up cheering on the Razorbacks, fishing with her dad, learning about southern hospitality from her mom, and enjoying the best of The Ozarks. When she's not writing, she's likely spoiling her black lab, playing pranks on her husband, chasing around her nieces and nephews, or rearranging her house.

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